We came back from “the farm” after communing with the
critters, and had another great homemade lunch, and then kind of relaxed. It being the last night of the “group” in
Henryetta, we decided to go out” for dinner (not to mention reducing the
workload on MFON’s wife). Even though MFO’s sister headed back to Wisconsin
earlier in the day, we still numbered an even dozen with kids of varying
ages. So the age old “where to go” came
up. Oddly enough even though it was Saturday,
the kind of go to in Henryetta, the “Classic Diner”, does not serve on that
day. So after a bit of thought, MFON’s wife
came up with “Mona’s Rose of Sharon” restaurant. One nice thing about a small(ish) town is
that most people know each other so the Owner was alerted that 12 people were
about to descend for dinner. No problem.
So we got into a variety of vehicles and did a short drive
over to the restaurant. They have not
been here too long
Inside is bright and clean, with a nice painting of the namesake on the wall
As you might surmise from that name, the management are
people of faith, and indeed keep a copy of the Holy Bible on the counter (in
the “x” frame on middle right)
Mona’s serves all three meals, and there is a “one menu does
all” covering all three meals in a single two sided laminated sheet.
Probably can’t read much, but breakfast offers just what you
would expect: eggs, ham, sausage, pancakes, waffles..in almost any combination
you might think of. Just a couple of notes, no scrapple, and under
drinks you can get tea, coffee, or pop!
On the lunch and dinner side of things, so surprises,
sandwiches (including fried bologna), salads (including a hamburger salad), and
burgers, headlined by “Mona’s Famous Burger”, and a “Bubba Burger” which was
two patties.
Apparently one of their specialties is “Fried Pies” (down in
the lower right of the dinner menu). More on that later..On
Friday’s they apparently have a fish buffet.
On top of the buffet table (which I guess is not used during dinner service) was more condiments and hot sauce bottles
than I have ever seen
There was a blackboard with daily specials, one of which was
a “fried Hamburger”. In fact that word “Fried”
seemed to be pervasive, as in the little tent card with appetizers (including
the hand “breadeded” onion rings.
So anyway, we got down to business and ordering our
food. The ladies were very efficient in
taking our choices on a little pad, being very careful to make sure they heard
correctly, etc.
I chose the Famous Burger (voted best burger in town) with
mostly all the stuff, and elected to have some onion rings. I won’t go through the whole litany of other
stuff, but when it came out everything was very good. My burger was sizable, cooked as I wanted it,
And those onion rings were real onions, didn’t look like
they came off the truck and the breading was hot and crunchy. Maybe it was that extra “ed”. Ha ha..
A Chicken Fried steak was classic. And those fries were also
not from a truck
I think I might take some issue with the black board “fried
hamburger”
It was kind of a takeoff on a croque-monsieur, but
characterized by its owner as “a bit heavy”.
Pretty dense.
After ingesting all that protein and the rings, I really
wasn’t craving dessert, but feeder duty demanded I try one of the “Handmade
Fried Pies”. Which, I did
I'd have to say it wasn’t memorable. I think the picture kind of tells the
story. The dough was a bit soggy, the
glaze heavy, and the filling was pretty glutinous. If it were memorable I might remember what it
was… I think maybe lemon..
Anyway, besides the pies (IMHO) they do a great job. All the food was good, served hot, friendly
service (water glasses kept filled).
I’m sure by this time you’re all wondering about “Just right”. Well, I think so. Delivers exactly what you expect. Only caveat is that it hasn’t been there
very long. I may have to rethink that
criteria.
Oh, and another feature was that one of the youngsters
finally lost one of his front teeth that have been dangling for a few
days. I have a great picture which I will
share with his mom and dad.
DFD
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